Chicago Tribune recognizes Rooster as the place to dine in St Louis for breakfast
Check out this article from June 26th Chicago Tribune. As the city prepares for the All Star festivities to get underway in St Louis, we, at Rooster, are preparing all of our scratch made yummies. As an added bonus through Tuesday, we will have a BBQ grill outside preparing BBQ ribs, chicken, and “Missouri Cuban” sandwiches. You can also order a nutella crepe made on the grill.

Our sister restaurant, Baileys’ Chocolate Bar, is St. Louis’s most romantic late-night dessert and drink destination.
A NEW, unique tap house and wine bar located in Downtown St. Louis. 200+ beers, 55 on tap, 100+ wines, 20+ by the glass, charcuterie, cheese and a late night menu!
A burger and shake restaurant. Everything made from scratch. Using only 100% grass fed Missouri range beef.